Christmas Evening Menu
V Minestrone alla Genovese
Traditional Italian Vegetable soup with pasta & borlotti beans
Prosciutto con Frutta e Melone
Finely sliced parma ham served over sweet melon with fresh strawberries
Spaghetti alla Carbonara
Short pasta with pancetta, garlic, parmesan & cream
Gamberoni alla Diavola
Grilled king prawns with chilli & sweet lemon on crusty Italian bread
Salmone con Gamberetti
Finely sliced smoked salmon on rocket leaves with fresh tiger prawns in marie rose sauce
V Verdurine Fritte
Fried aubergine, courgettes & mushrooms in a crispy better served with garlic mayonnaise
Antipasto Lanterna
Mixed Italian ham & Salamis served with fresh mozzarella & mixed Olives
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Lasagna al Forno
Traditional Homemade lasagne with a rich Bolognese & cheese sauce
Risotto alla Pollo Salsiccia & Funghi
Risotto with wild mushrooms & Tuscan Sausage topped with grilled chicken breast
Crespelle alla Valtellina
Spinach & mushroom filled crepe in a Fontina cheese sauce with herbs & garlic
Arrosto di Tacchino
Roasted turkey in a herb gravy with traditional trimmings
Spiedino di Pesce
Monkfish medallions & king prawns on mixed leaves with chilli, lemon & lime dressing
Saltimbocca alla Romana
Veal Escalope’s topped with Parma ham & mozzarella with white wine & herbs
Medaglioni al Pepe
Fillet Steak medallions in a greenpeppercorn sauce finished with cream & brandy
Speghetti alla Pescatora
Spaghetti with scallops, king prawns, monkfish & mussels with white wine, tomatoes & garlic
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Meringue with honeycomb ice cream & strawberries
Tiramisu
Christmas pudding
Freshly made crème brulee with seasonal berries
Italian cheese & biscuits
Fresh Fruit cheesecake
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£29.95 per person
10% service charge on tables of 6 or more
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